Because they do not use drugs or artificial feeds, Keesong’s farms need to maintain strict cleanliness control to avoid any risk of infection. Keesong’s chickens also take three days more than conventionally produced chickens to attain their commercially viable weight of 1.8 to 2 kg. Unsure about the food you eat? Ask the experts at www.ricebowlasia.com
Raised using Kee Song’s advanced farming technology, all of Kee Song’s chickens are bred without antibiotics and growth hormones. They are also fed with lactobacillus to enhance their immune system the natural way.
Lacto Chickens are reared in a temperature-controlled and hygienic environment with ample space for them to freely roam about accompanied with the soothing strains of Mozart music. The meat contains less fat and cholesterol, and packs a greater flavour too.
What is Lactobacillus?
Lactobacillus, or friendly bacteria, is a natural way of combating harmful bacteria. With a more advance lactobacillus technology, stronger strains were specially cultured for Lacto Chicken. Using a high-tech farming process, it is introduced into the diet of chickens reared in a controlled environment under the strict supervision of a team of selected and qualified professionals.
*All of Kee Song’s poultry farms are UK Certified by ISO9001:2008 for “Farming of Antibiotics Free Broilers”
Table of Comparison
|NORMAL BROILER CHICKEN||LACTO CHICKEN|
|Feed has trace of antibiotics||Feed is a mix blend of lactobacillus/probiotics|
|Growth hormone fed results in oversized breast and underdeveloped legs||Drug-free poultry|
|Less fat and cholesterol than normal/broiler chicken|