Easy to prepare, effortless to cook and delicious in taste. Your delicious and hassle free go-to-choice when you’re craving for some flavourful Kung Pao chicken at home! Throw in some extra dried red chillies or onions for that extra flavour. Best served with freshly steamed rice. MASBEST FOOD Enterprise was established in 1998 and specializes in the manufacturing of instant spice, paste and sauce products. They currently export their products to America, South East Asia, China and many other countries. Their goal, to make it as a household name around the world that represents nutritious yet convenient food products that are available at the most competitive prices. Their motto "easy to prepare", "easy to cook" and yet "highly nutritious and delicious" is in line with enabling people to have delicious dishes at home without all the hassle.
INGREDIENTS: Soya Sauce, Water, Caramel (E150), Oyster Sause, Sugar, Salt, Cornstarch, Gum, M.S.G.(E621) and Preservative(E211).
PREPARATION: 500grams of chicken or other meats of your choice, a few dried chilies, 1 green onion(cut into pieces) and a little cooking oil.
- Stir-fry the chicken until it is about 80% cooked and set aside.
- Heat the wok with oil till the oil sizzles. Then, add the dried chilies and onions inside the wok and stir-fry them.
- Lastly , evenly fry the chicken and add MASFOOD KUNG PAO PASTE in the wok. Serve it hot.